Warenkorb 0.00 USD*

Cinnabar, fine

Order number: 10625

chu piao, 20 - 50 µ

 
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Delivery time approx. 5 working days

10 g (jar)
Order number: 10625.12010.104 45.00 USD *
4,500.00 USD * / 1000 g Prices plus NY Sales Tax plus shipping costs
 
 
50 g (jar)
Order number: 10625.12050.104 198.00 USD *
3,960.00 USD * / 1000 g Prices plus NY Sales Tax plus shipping costs
 
 
100 g (PVC-Dose)
Order number: 10625.12100.108 375.00 USD *
3,750.00 USD * / 1000 g Prices plus NY Sales Tax plus shipping costs
 
 
1 kg (jar)
Order number: 10625.13010.120 3,390.00 USD *
Prices plus NY Sales Tax plus shipping costs
 
 
 

Shipping and Ordering

Sold only to professional users. Please read the material safety data sheet (MSDS).

Download Material Safety Data Sheet

? Professional users read and understand the Material Safety Data Sheets and hazard designations before use.

Own production

? Products with this icon are Kremer self-made.

Further products by Kremer Pigmente

Safety Information

GHS07-1
GHS07-1: Exclamation Mark
Signal word: Warning


Hazard designation

  • EUH031: Contact with acids liberates toxic gas.
  • H317: May cause an allergic skin reaction.

Safety Information

  • P280: Wear protective gloves/ clothing/ eye/ face protection.
  • P333+P313: If skin irritation or rash occurs: Get medical attention.
 
 

Cinnabar, fine

chu piao, 20 - 50 µ

Chinese cinnabar is historically considered to be the best. This is not only because China understood the manufacturing process of Vermilion early on, but because it developed a system of separating the different colored particles in a glue solution - similar to the process explored by Michael Price (see Azurite MP). This cinnabar is coarser than the chien t ou, the color is more intense.
  • Chemical description Mercuric sulphide. Pigment Red 106, C.I. 77766
  • ColorIndex PR 106.77766
  • Suitability Acrylics, Oil, Tempera, Watercolor / Gouache
  • Color Red
  • Form powder
  • Solubility in water insoluble
  • Boiling point 584°C (1013 hPa)
  • Chemical Formula HgS

Cinnabar, fine

chu piao, 20 - 50 µ

Chinese cinnabar is historically considered to be the best. This is not only because China understood the manufacturing process of Vermilion early on, but because it developed a system of separating the different colored particles in a glue solution - similar to the process explored by Michael Price (see Azurite MP). This cinnabar is coarser than the chien t ou, the color is more intense.
 
 

 

WARNING: Exercise care when using dry pigments. Do not eat, drink or smoke. Avoid breathing dust. Use a NIOSH-certified dust respirator. Wash hands immediately after use. If creation of dust is likely, wear protective clothing.

 

Keep out of reach of children.

 

No ACMI Certification Seals available.
 

Cinnabar, fine

chu piao, 20 - 50 µ

Chinese cinnabar is historically considered to be the best. This is not only because China understood the manufacturing process of Vermilion early on, but because it developed a system of separating the different colored particles in a glue solution - similar to the process explored by Michael Price (see Azurite MP). This cinnabar is coarser than the chien t ou, the color is more intense.
 

Available downloads:

Download Material Safety Data Sheet
 

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